That it was yesterday, today it is other things!

Photos of dishes 2012.....



Pigeonneau cuit en cocotte, galette de Charlotte, Red délicious et navet violet
Cooked squab in hen, Charlotte's pancake, Red délicious and purple turnip

Os à moëlle, jus truffé
Bone in moëlle, stuffed juice

Tatin d'endives au canard confit
Tatin of endives in the duck confit

Coquelet rôti à la Médièvale
Young cockerel roasted in Médièvale

Mille-feuilles croutillant à l'avocat, crevettes et agrumes
Mille-feuilles croutillant in the lawyer, the shrimps and the citrus fruits