Saturday, December 8th, 2012 6 08 / 12 / December / 2012 05:20

I found on the blog of Molds in Silicone a small very nice competition!!!!!!!!!!!!!!!! I share him with you because one more time, dad Christmas is going to pass prematurely at a bloggonaute.

In it do not hesitate to participate even if as me you always lose!!!!!!!!!!!!!!!!!!!!

Competition of Christmas to Molds in silicone

Molds in silicone His competition of Christmas proposes you, this competition is opened to all and all, there will be 1 winner.
To play, it is enough to love the page Facebook of the shop which is in public mode HERE And to share this articleIMPÉRATIVEMENT On your blog for those who have it one and to share him also on Facebook and\or tweet if you have an account.
Leave I a message under this article by giving me the links of division that I can validate your participation.
The drawing lots will be made December 29th, 2012 and your prize will be sent at the latest in the middle of January, 2013.
Your prize:
The winner will choose a mold on the shop Moules in silicone, the one that you want then it will be necessary to send me a following e-mail to the e-mail address below by giving to me the name of the chosen mold that I can remove him of the site and send you him.
I would add a surprise gift.

Good luck to you and bye for now!
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Friday, December 7th, 2012 5 07 / 12 / December / 2012 14:28

With these recipe, I participate a little bit late I admit it, but the last day is for a competition organized by Sonia of the blog Recipes of Sorawel today. You do not still know? Then go there fast!!!!!! Will run, fly, make as forest, but go to visit him!!!!!!!!!!!! It is a great blog and Sonia is a very kind person.


-125 g of butter

-125 g of flour

-1 bag of baking powder

-4 eggs

-120 g of sugar

-2 soup spoons of honey (produced by the hives of a friend of my parents)

-1 pinch of salt

-2 soup spoons of orange-flower water

Make Preheat the oven in 210 ° (thermostat 7).

Melt the butter. Mix the flour, the yeast and the pinch of salt .

Whip eggs with the sugar until the mixture clears and to incorporate him into the mixture of flour.

Add the melted butter, the honey and the orange-flower water. Move and reserve in spawns during at least one hour.

Distribute the dough in buttered and floured madeleine molds and make cuirependant 4 min to 210 ° (thermostat 7), then lower the temperature in 180°c (thermostat 6) during 3 in 4 min.

Turn out madeleines dice the exit of the oven and let cool on a railing.

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Friday, December 7th, 2012 5 07 / 12 / December / 2012 12:22

I saw on the blog of 2 persons, but I do not know any more whom, that they put their surplus of egg whites in the freezer for later. I find this great idea, but I would like to know if when they use them later, they can beat them until stiff normally or if they use it only for typical cakes financial?

I hope to have was rather clear in my question if not ask I!!!!!!!!!

Kisses in all and in all and good day.

betty boop

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Friday, December 7th, 2012 5 07 / 12 / December / 2012 10:04

A small entrance which I planned for the Christmas Eve of Christmas because everybody will be there (and vi Fraizinette comes back from Lyon for the holidays!!!!!!!!!!!!!!!)


-1/2 lawyer a person (an integer for the gourmands or the gourmets)

Mayonnaise in the lemon -1 bowl of

-1 box of shrimps

-1 box of crab

-1/2 hard-boiled egg a person

Take lawyers well walls (if they are not him, to leave them in a small dish on a radiator, a result assured in 2 in 3 days), cut them in two and remove the pit.

In a plate or a hollow dish, to mix the crab that you will have taken the care of crumbling a little and the shrimps. Add the mayonnaise and well mix.

Put this preparation in half a lawyers. Decorate with the mayonnaise placed in a piping bag. Cut hard-boiled eggs in two and put them in side dish with a little mayonnaise.


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Thursday, December 6th, 2012 4 06 / 12 / December / 2012 11:08

I completely agree with all the copinautes which have already shared. It does not have been another one year since my blog exists, but thanks to him, I was able to meet wonderful people, bloggeurs and bloggeuses on which I can matter in any opportunity. Some left and miss us. I think that the one of her will see this article on Facebook. Now, I thank quite those and all those who show me every day their friendship by small words on my articles.

Big kisses in all and in all


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